Easy Tofu Tiramisu

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INGREDIENTS:

  • Matcha Sauce:
  • 1/2 teaspoon matcha powder
  • 1 teaspoon cane sugar
  • 100 milliliters hot water
  • 1/2 tablespoon rum
  • Cream:
  • 300 grams soft tofu
  • 80 milliliters amazake (fermented rice drink)
  • 2 tablespoons cane sugar
  • 1 teaspoon lemon juice
  • 2 tablespoons sweetened condensed milk
  • Vanilla extract
  • Other ingredients:
  • 200 grams Castella sponge cake
  • Matcha powder
  • Gold leaf


  • METHOD:

    Before starting, prepare the tofu by draining it of excess moisture and cut the Castella cake into small pieces.

    Combine all ingredients for the cream in a blender and mix well.

    In a bowl, combine ingredients for the matcha sauce and mix until combined.

    Arrange castella, matcha sauce and cream into individual serving bowls.

    Sprinkle matcha powder on top and decorate with gold leaf.

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    COMMENTS / REVIEWS

    1. L

      Made this today for my family - they loved it!

    2. A

      Excellent dish!

    3. V

      Wow – I tried this recipe tonight & was impressed!

    4. C

      Loved this recipe! Simple and delicious.

    5. E

      These were easy and delicious.

    6. A

      What an absolutely wonderful recipe

    7. T

      I absolutely love the simplicity of this recipe.

    8. C

      I made this and it was marvelous!

    9. Y

      Thanks. It's delicious.

    10. N

      These were delicious! Will definitely make again…

    11. J

      Love, love, love it.Made it twice now

    12. A

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    13. E

      Yum, yum, yum! This recipe looks delicious.

    14. C

      I made this last night according to the recipe. It was fabulous!

    15. k

      I love this recipe

    16. K

      I used your recipe as a starting point and then added a few of my own things.

    17. L

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    18. c

      Thank you so much for this recipe!

    19. S

      This recipe is amazing!

    20. L

      Just tried this recipe and really loved it.

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