Grilled Corn

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INGREDIENTS:

  • 4 corn on the cob
  • Garlic butter soy sauce:
  • 15 grams butter
  • 1 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • Italian:
  • 1 tablespoon olive oil
  • 1/2 teaspoon anchovy paste
  • 1/2 teaspoon garlic, minced
  • Pepper
  • 3 tablespoons tomato sauce
  • 15 grams shredded cheese
  • Chinese:
  • 1 tablespoon sesame oil
  • 1/2 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • 1/2 teaspoon hoisin sauce
  • 1/2 teaspoon sugar
  • Mexican:
  • 15 grams butter
  • 1 tablespoon mayonnaise
  • Chopped coriander
  • Salt
  • Pepper
  • 1 tablespoon parmesan cheese
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic, minced


    • METHOD:

    For each flavor, combine all ingredients in a small bowl.

    Brush the sauce onto the corn.
    Bake for 20-30 minutes at 200 degrees C.

    Take corn out and transfer to a serving plate.

    Brush on additional soy sauce onto the garlic butter soy sauce corn.

    Sprinkle on chopped parsley for the Italian corn.

    Top Chinese corn with thinly-sliced welsh onions.

    Serve Mexican corn with a squeeze of lime.

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    COMMENTS / REVIEWS

    1. T
      Tami

      Made this today for my family - they loved it!

    2. M
      MaryM

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    3. B
      Becky

      Love it! Simple yet delicious. Thank you.

    4. R
      Rachael Pehota

      Thanks for the beautiful recipes!

    5. R
      Rachael Pehota

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    6. E
      Espahan

      I love this recipe

    7. T
      Tomoko Negishi

      I made this tonight for my kids. They loved it. It was very easy.

    8. J
      Jancd

      Looks like a great recipe!! Cant wait to try it!!

    9. K
      Kevin

      Simple, delicious. Thanks for another great recipe.

    10. A
      Audrey

      Unfortunately it is not in my taste.I do not recommend it.

    11. E
      Ellen

      This looks like an easy recipe and healthy, too.

    12. S
      Stevie

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    13. S
      Sharon

      You are a culinary genius! We loved the recipe.

    14. T
      Tiffany

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    15. M
      Madeline

      Oh my goodness this is the most amazing recipe ever!

    16. J
      Janet_C

      Love it and thanks.

    17. S
      Stephany

      Delicious!

    18. J
      Judy

      I love making this!

    19. K
      Kristy

      What an absolutely wonderful recipe

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