INGREDIENTS:
METHOD:
Cut tomatoes in half.
Arrange two slices of prosciutto on your work space, slightly overlapping each other.
Place a cube of cream cheese in the center of the prosciutto slice.
Add a cherry tomato on either side of the cheese.
Carefully roll it up tightly.
Dip into flour mixture followed by a coat of panko bread crumbs.
Deep-fry in hot oil until crispy and golden brown.
Serve with basil sauce.
I love making this recipe its amazing:)
It's very tasty and very easy to cook,
This is a great recipe. I just made it and will make it again soon.
Great option to make and take to lunch.
I made this and it was marvelous!
Made this last night and I absolutely love it.
Fabulous recipe