INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
You are a culinary genius! We loved the recipe.
So months later I finally found time to make this five minute recipe.
This looks like an easy recipe and healthy, too.
Made this last night and I absolutely love it.
I love making this!
Made this tonight and it was wonderful!
Thanks - can't wait to try this out!
Thank you for another winner recipe!
This is absolutely wonderful!
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
This is a great recipe. I just made it and will make it again soon.
I will be trying it
this looks and smells great! and very easy.