INGREDIENTS:
METHOD:
Mix butter and powdered sugar together, then add almond flour, flour and egg.
Knead with hands until it forms a dough.
Roll dough out on a floured surface, then transfer dough to a greased baking dish.
Trim excess dough, and pierce the bottom of the crust with a fork in several places.
Add parchment paper and baking beans to weigh down the crust.
Bake for 15 minutes at 375°F.
Pour caramel sauce over the crust, then sprinkle with peanuts and top with melted chocolate.
Refrigerate for 30 minutes, or until set.
Slice, serve and enjoy!
It's very tasty and very easy to cook,
I love this! So easy to throw together.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I made this tonight for my kids. They loved it. It was very easy.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I love this recipe
I made this last night according to the recipe. It was fabulous!
This stuff is seriously amazing!
I loved this. I don't have words to explain how delicious and amazing this dish is.
Loved it! Mine actually looked just like the video. That never happens!