INGREDIENTS:
METHOD:
Crust
Add whole oreos to a food processor and blend until you reach a fine crumb.
Add melted butter and mix until well combined.
It should look like wet soil.
Add to a tart tin either rectangle (36 x 13 x 3 centimeters) or round 12 inches.
Use the back of a tablespoon to evenly distribute crust around pressing down firmly on the side and bottom.
Chill for 1 hour.
Cheesecake
Add all ingredients to a large mixing bowl and use a hand mixer or a wooden spoon (you'll need some elbow grease) and mix until well combined.
Ganache
Add chocolate and cream to a microwave safe bowl and microwave for 20 seconds at a time mixing each time until it becomes smooth.
Add cheesecake to the tart tin and use a tablespoon to spread evenly.
Pour on ganache (set a little aside to drizzle on top) and spread evenly.
Sprinkle for chopped Reeses peanut butter cups, drizzle more ganache on top and sprinkle with crushed peanuts.
Serve chilled!
the flavors were all very delicious.
Made this today for my family - they loved it!
I made this tonight for my kids. They loved it. It was very easy.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I loved it,I made it for a very dear friend and she was impressed
These were pretty delicious
This is a GREAT recipe.
This looks delicious!
So nice .. i wish i could make these
Wow, I'm the first to make this? Cool. This was really easy to make
So months later I finally found time to make this five minute recipe.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
I loved this. I don't have words to explain how delicious and amazing this dish is.