Peppermint Bars

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INGREDIENTS:

  • 1 cup butter, softened
  • 1/2 cup sugar
  • 2 cups flour
  • 2 cups white chocolate chips
  • Pinch of salt
  • 1 teaspoon vanilla
  • 1 cup crushed candy canes
  • 1 - 14 ounces can sweetened condensed milk


    • METHOD:

    Preheat oven to 350° F.

    Whip the butter in a bowl then mix the, sugar, flour, salt, and vanilla together until crumbly.

    Press a little more than half of the crumble mixture into the bottom of a 9x13 lined baking pan.
    Set aside.

    In a medium saucepan over low heat, mix 1 cup of white chocolate, 1/2 cup candy cane, and condensed milk until smooth.
    Sprinkle the crumb crust on top.

    Sprinkle the remaining crumble and white chocolate peppermint candy evenly over top.

    Bake for 20 minutes or until edges begin to just barely brown.
    Let cool completely before cutting into bars.

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    COMMENTS / REVIEWS

    1. L
      Leah

      So nice .. i wish i could make these

    2. d
      dessinateur

      Loved this recipe! Simple and delicious.

    3. E
      Erin

      This looks like an easy recipe and healthy, too.

    4. L
      Leah

      Made this last night for my family and we love it.

    5. K
      Kathy

      This website has been my go-to for weekly meal planning the past couple of years

    6. M
      Marisa

      I will be trying it

    7. E
      Erin

      Delicious!

    8. M
      Mark L.

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. N
      Natalie

      Thank you for this recipe.

    10. M
      Min

      These were pretty delicious

    11. L
      Lindsay

      This was simple and delicious

    12. s
      susan briscoe

      I absolutely love the simplicity of this recipe.

    13. N
      Natalie

      Unfortunately it is not in my taste.I do not recommend it.

    14. j
      joanne

      What an absolutely wonderful recipe

    15. J
      JudyL

      I admittedly made a few changes, but I think the concept is the same and made it so good.

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